Dietitians believe in the power of food to enhance lives and improve health, without fads and gimmicks to deliver life-changing advice.
Dietitians empower their patients, clients, and communities to embrace food, to understand it, and to enjoy it. The advice and information they provide is tailored to their clients and patients personal needs and challenges, including taste and accessibility. They are regulated health professionals that undergo comprehensive training to allow them to translate the science of nutrition into terms everyone can understand.
Find out more here about dietitians and the difference between a dietitian and a nutritionist.
Food Portions Toolkit
My Menu Planner
Healthy eating information for First Nations, Métis or Inuit people.
Food costs can make eating right a challenge. Find out some tips, resources and people that can help.
Try these tips for affordable fruit and vegetables.
Read on to get tips to lower your risk of cancer and boost your overall health.
If you have diabetes and are thinking about getting active, find out how you can get started.
Find out how to reduce your risk for developing type 2 diabetes.
Easy Red Lentil Dhal
What’s the difference between omega-3 and omega-6 fats?
Facts On Cholesterol