Dietitians believe in the power of food to enhance lives and improve health, without fads and gimmicks to deliver life-changing advice.
Dietitians empower their patients, clients, and communities to embrace food, to understand it, and to enjoy it. The advice and information they provide is tailored to their clients and patients personal needs and challenges, including taste and accessibility. They are regulated health professionals that undergo comprehensive training to allow them to translate the science of nutrition into terms everyone can understand.
Find out more here about dietitians and the difference between a dietitian and a nutritionist.
Food Portions Toolkit
My Menu Planner
Being physically active and following a balanced diet can help decrease your risk of developing many types of cancer.
You may be wondering if taking dietary supplements can help lower your risk of cancer. Read on to learn whether taking vitamin, mineral or other supplements is right for you.
Read on to get tips to lower your risk of cancer and boost your overall health.
Colorectal cancer is one of the most common cancers in Canada. Making healthy diet and lifestyle choices can help lower your risk for colorectal cancer. Read on to learn about the risk factors for colorectal cancer and the healthy choices you can make for cancer prevention.
Are you looking for ways to stay healthy and lower your risk of cancer? Sometimes cancer occurs for reasons outside our control, but you can also take steps to help decrease your risk. Read on to get tips to lower your risk of cancer and boost your overall health.
Find out how certain foods, ingredients and nutrients may impact your risk of cancer.
Your Guide to Setting Healthy Living Goals
You can ask for smaller portions
What’s the difference between omega-3 and omega-6 fats?