Dietitians love food and our curiosity to understand the science behind it drives us. Like all regulated health professionals, we undergo comprehensive and rigorous training, both on the job and in universities. You can find us working everywhere, including in health care, the food industry, education, business, government, and many other places.
We collaborate with our patients, clients, industry and government leaders, and communities to deliver reliable, life-changing advice.
Find out more here about dietitians and the difference between a dietitian and a nutritionist.
Food Portions Toolkit
My Menu Planner
You can eat healthy any time of the year. Tips for holidays, celebrations and enjoying the changing seasons.
Get some ideas on how to make summer’s tastiest treats and how you can cool down while still making healthier choices.
Find ideas for easy changes you can make to your eating habits, physical activities and stress management.
If you have a plan and stick to it, you can eat healthy and keep active during the holiday season!
If turkey is the star of your holiday meal make sure that it’s as safe as it is delicious. Here we give you food safety tips on how to buy, prepare and serve your turkey.
Summer is the perfect time to get outside and enjoy the weather. Read on to learn about packing a healthy (and safe) picnic basket.
What is a Dietitian?
Easy Red Lentil Dhal
I've heard that coconut oil is the best oil to use. Is that true?