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Dietitians believe in the power of food to enhance lives and improve health, without fads and gimmicks to deliver life-changing advice.
Dietitians empower their patients, clients, and communities to embrace food, to understand it, and to enjoy it. The advice and information they provide is tailored to their clients and patients personal needs and challenges, including taste and accessibility. They are regulated health professionals that undergo comprehensive training to allow them to translate the science of nutrition into terms everyone can understand.
Find out more here about dietitians and the difference between a dietitian and a nutritionist.
Food Portions Toolkit
Recipes
Videos
My Menu Planner
Grain Products
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This guide shows you how to buy, store, use and substitute different types of flour.
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Get tips on buying, storing and preparing whole grains.
I've heard that coconut oil is the best oil to use. Is that true?
Picky Eaters: Commonly asked questions
What is a Dietitian?