Dietitians love food and our curiosity to understand the science behind it drives us. Like all regulated health professionals, we undergo comprehensive and rigorous training, both on the job and in universities. You can find us working everywhere, including in health care, the food industry, education, business, government, and many other places.
We collaborate with our patients, clients, industry and government leaders, and communities to deliver reliable, life-changing advice.
Find out more here about dietitians and the difference between a dietitian and a nutritionist.
Food Portions Toolkit
My Menu Planner
School Health - Ontario's School Food and Beverage Policy
As of September 2011, all food and beverages sold in publicly-funded elementary and secondary schools will have to follow the School Food and Beverage Policy. Here are eight things for parents to know.
Five Tips on Maintaining your Weight as you Age
Spaghetti Squash and Salmon Bowl
You can ask for smaller portions