Dietitians love food and our curiosity to understand the science behind it drives us. Like all regulated health professionals, we undergo comprehensive and rigorous training, both on the job and in universities. You can find us working everywhere, including in health care, the food industry, education, business, government, and many other places.
We collaborate with our patients, clients, industry and government leaders, and communities to deliver reliable, life-changing advice.
Find out more here about dietitians and the difference between a dietitian and a nutritionist.
Food Portions Toolkit
My Menu Planner
Read about eating well as you get older. Find tips on grocery shopping, keeping a healthy weight, and managing health conditions like diabetes, heart disease, digestion and osteoporosis.
Read on to learn more about how a healthy lifestyle can reduce the risk of age-related diseases.
Eating well and following healthy lifestyle habits can lower your chances of developing many diseases, including stroke.
Enjoying home cooked meals is a healthy option. This article will help you make creative meals for one. Here are some useful tips to inspire your meals.
Eating well and staying active are two very important steps you can take to lower your risk of chronic disease and enjoy a healthy life. Here are some tips that can help.
Sample Meal Plan for Feeding Your Preschooler (Ages 3 to 5)
Spaghetti Squash and Salmon Bowl
What is a Dietitian?