Dietitians love food and our curiosity to understand the science behind it drives us. Like all regulated health professionals, we undergo comprehensive and rigorous training, both on the job and in universities. You can find us working everywhere, including in health care, the food industry, education, business, government, and many other places.
We collaborate with our patients, clients, industry and government leaders, and communities to deliver reliable, life-changing advice.
Find out more here about dietitians and the difference between a dietitian and a nutritionist.
Food Portions Toolkit
My Menu Planner
Planning ahead helps you get the most out of every meal.
Are you trying to save money on food? If so, start by planning your meals for the next few days or week ahead.
Are you struggling to manage a busy lifestyle and eat right? Menu planning may be the answer.
This menu plan includes seven days of meals and snacks, and a tip sheet to help build the plan to meet your individual needs.
eaTracker is a free online tool created by Dietitians of Canada that makes it easy for you to track your eating habits and physical activities.
Designed by a dietitian – use as is or change it to suit your tastes or lifestyle.
Diabetes Menu Plan for Prevention and Management
Proudly Canadian Beet and Barley Salad
What’s the Difference Between Omega-3 and Omega-6 Fats?