Dietitians believe in the power of food to enhance lives and improve health, without fads and gimmicks to deliver life-changing advice.
Dietitians empower their patients, clients, and communities to embrace food, to understand it, and to enjoy it. The advice and information they provide is tailored to their clients and patients personal needs and challenges, including taste and accessibility. They are regulated health professionals that undergo comprehensive training to allow them to translate the science of nutrition into terms everyone can understand.
Find out more here about dietitians and the difference between a dietitian and a nutritionist.
Food Portions Toolkit
My Menu Planner
Kid friendly award winning recipes
Pizza is fun for dinner and even more fun as a snack.
These make-ahead bites are perfect for kids’ lunches or after school at home. Adults will enjoy these with their coffee.
Jillian’s recipe inspired this green meatball version to enjoy hot from a thermos or cold packed in kids’ lunches
This is a smoothie that will appeal to a kids’ sense of humour and taste buds
This recipe is a spin on a pizza favourite! Use different toppings to change up the flavours.
What’s the difference between omega-3 and omega-6 fats?
Picky Eaters: Commonly asked questions
Video: Make Glazed Trout and Seafood Chowder