Dietitians love food and our curiosity to understand the science behind it drives us. Like all regulated health professionals, we undergo comprehensive and rigorous training, both on the job and in universities. You can find us working everywhere, including in health care, the food industry, education, business, government, and many other places.
We collaborate with our patients, clients, industry and government leaders, and communities to deliver reliable, life-changing advice.
Find out more here about dietitians and the difference between a dietitian and a nutritionist.
Food Portions Toolkit
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Find out how certain foods, ingredients and nutrients may impact your risk of cancer.
Breast cancer is the most common cancer in Canadian females. You can take steps to help lower your risk of developing breast cancer.
Colorectal cancer is one of the most common cancers in Canada. Making healthy diet and lifestyle choices can help lower your risk. Find out more.
Prostate cancer is the most common cancer in Canadian men. You can take steps to help lower your risk of developing prostrate cancer.
Read on to get tips to lower your risk of cancer and boost your overall health.