Dietitians love food and our curiosity to understand the science behind it drives us. Like all regulated health professionals, we undergo comprehensive and rigorous training, both on the job and in universities. You can find us working everywhere, including in health care, the food industry, education, business, government, and many other places.
We collaborate with our patients, clients, industry and government leaders, and communities to deliver reliable, life-changing advice.
Find out more here about dietitians and the difference between a dietitian and a nutritionist.
Food Portions Toolkit
My Menu Planner
Kids love snacking on apples so why not add one to your next smoothie!
With the addition of nut butter and tofu, this smoothie is protein packed.
This great tasting mocktail is sure to impress your guests.
This is a smoothie that will appeal to a kids’ sense of humour and taste buds
This punch is very festive and refreshing – with fewer calories and less sugar.
Diabetes Menu Plan
What is a Dietitian?
Facts On Cholesterol