Food Portions Toolkit
My Menu Planner
One of the three macronutrients that supplies energy to the body.
If you have diabetes, you can still eat foods that contain carbohydrates! Find out more about carbohydrates and how they affect people with diabetes.
For people with diabetes or at risk of developing diabetes, using the glycemic index to choose foods is one way to help manage your blood sugar.
Looking for ways to limit your sugar intake? Consider some of these recipe “make over” ideas for a healthier you.
Read to learn about the safety of high-fructose corn syrup and its role in your health.
Do you have questions about sugar and healthy eating? Read on to learn how to make healthy choices when it comes to sugar and sweet foods.
Advice for the general public about COVID-19
Beet and Barley Salad
Spaghetti Squash and Salmon Bowl