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The burst of flavour and colour from dried apricot makes these extra chewy. Make them ahead and freeze for quick school lunch snacks.
By using a nut butter substitute these are a safe school snack.
Kids will love this recipe because they can use their favourite fruit and their imagination!
This is perfect for a healthy snack but this salad would also make a great side dish for lunch or dinner.
Enjoy these for breakfast or as a snack after school.
Video: Make Glazed Trout and Seafood Chowder
I've heard that coconut oil is the best oil to use. Is that true?
Sample Meal Plan for Feeding Your Preschooler (Ages 3 to 5)