Dietitians love food and our curiosity to understand the science behind it drives us. Like all regulated health professionals, we undergo comprehensive and rigorous training, both on the job and in universities. You can find us working everywhere, including in health care, the food industry, education, business, government, and many other places.
We collaborate with our patients, clients, industry and government leaders, and communities to deliver reliable, life-changing advice.
Find out more here about dietitians and the difference between a dietitian and a nutritionist.
Food Portions Toolkit
My Menu Planner
Kid friendly award winning recipes
Pizza is fun for dinner and even more fun as a snack.
These make-ahead bites are perfect for kids’ lunches or after school at home. Adults will enjoy these with their coffee.
Jillian’s recipe inspired this green meatball version to enjoy hot from a thermos or cold packed in kids’ lunches
This is a smoothie that will appeal to a kids’ sense of humour and taste buds
This recipe is a spin on a pizza favourite! Use different toppings to change up the flavours.
Your Guide to Setting Healthy Living Goals
What is a Dietitian?
Picky Eaters: Commonly Asked Questions